* Berried Treasure Pie *
July 18th, 2010 at 6:22 pm
I love summer evenings. And summer weekend evenings need a little something sweet. With such lovely fresh fruit in abundance, you can make this berried treasure pie with any berries in season! Enjoy!
1 pkg 8 oz cream cheese, softened
2 Tbsp sugar
2 Tbsp milk
1 graham cracker crust
1 c halved strawberries (or any berries in season)
1 pkg small vanilla pudding (instant)
1 c milk
1 c Cool Whip
Beat cream cheese, sugar, and milk until smooth. Spread in pie crust. Top with strawberries. Prepare pudding with 1 c milk. Fold in 1 c Cool Whip. Spoon over strawberries. Refrigerate.
I like to make it a day ahead of time so it is nice and chilled. I garnish it with additional dollops of Cool Whip and strawberries. Enjoy!
July 18th, 2010 at 7:29 pm
Hi Gina!
What a delightful sounding pie! I can even use low fat versions of cream cheese and jello to make it work for my diet – I love it! Hope you are enjoying your summer!
Hugs,
Barb
July 20th, 2010 at 1:11 am
Hi Gina,
This pie sounds delicious! Thank you for sharing the recipe. I also enjoyed reading about your stay at the B&B. It looks like a lovely place. I hope your foot is doing better. :)
Enjoy your week! xo